Technical Specifications
| Botanical Name | Mangifera indica |
|---|---|
| Family | Anacardiaceae |
| Part Used | Fruit |
| Variety | Alphonso, Kesar, Langra, Dashehari, Himsagar |
| Weight per piece (Alphonso) | 200–300g (varies by region) |
| Weight per piece (Kesar) | 225–300g (varies by region) |
| Forms | Fresh, Dried, Pulp, Jams, Jellies, Sliced |
| Taste | Sweet |
| Storage Temp. | 13°C |
| Capacity | 2.5kg / 3.5kg Box or Dozen |